Bacon Jalapeño Popper Hot Dogs Recipe
This Bacon Jalapeño Popper Hot Dogs recipe combines juicy hot dogs with creamy jalapeño popper flavors, featuring bacon, jalapeños, and a cheesy filling. Perfect for BBQs, parties, or a unique weeknight meal, this recipe brings out the best in bold flavors and is easy to make. Keywords: Bacon Jalapeño Popper Hot Dogs, spicy hot dogs, bacon hot dogs, grilled hot dogs with jalapeños.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Grilling
- Cuisine: American
- Diet: Diabetic
Ingredients
Scale
- 4 large hot dogs
- 4 hot dog buns
- 4 oz cream cheese, softened
- 1/2 cup shredded cheddar cheese
- 2 fresh jalapeños, seeded and diced
- 4 slices bacon, cooked and crumbled
- Optional toppings: diced green onions, additional shredded cheese
Instructions
- Preheat grill or stovetop griddle to medium heat.
- In a bowl, mix softened cream cheese, shredded cheddar, and diced jalapeños.
- Carefully slice each hot dog lengthwise (not cutting all the way through) and fill with the cheese mixture.
- Grill filled hot dogs until heated through, about 5 minutes.
- Toast buns on the grill, if desired.
- Place each hot dog in a bun and sprinkle with crumbled bacon and optional toppings. Serve immediately
Notes
- Adjust jalapeños to taste for more or less spice.
- For added flavor, brush buns with melted butter before grilling.
Nutrition
- Serving Size: 1 hot dog
- Calories: 400 kcal
- Sugar: 3g
- Sodium: 850mg
- Fat: 28g
Find it online: https://recipesee.com/bacon-jalapeno-popper-hot-dogs-recipe/