Bbq Pineapple Chicken Kabobs Recipe
Enjoy these delicious BBQ Pineapple Chicken Kabobs — tender chicken, fresh pineapple, and colorful veggies grilled to perfection with a smoky BBQ glaze. Easy to prepare, perfect for summer cookouts or weeknight dinners!
- Prep Time: 20 minutes
- Cook Time: 15 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Grilling
- Cuisine: American
- Diet: Gluten Free
Ingredients
-
1 ½ pounds boneless, skinless chicken breasts, cut into 1-inch cubes
-
2 cups fresh pineapple chunks
-
1 red bell pepper, cut into chunks
-
1 green bell pepper, cut into chunks
-
1 red onion, cut into chunks
-
1 cup BBQ sauce (store-bought or homemade)
-
2 tablespoons olive oil
-
Salt and pepper, to taste
-
Wooden or metal skewers (soaked if wooden)
Instructions
-
Preheat grill to medium-high heat.
-
In a bowl, toss chicken cubes with olive oil, salt, and pepper.
-
Assemble skewers alternating chicken, pineapple, bell peppers, and onion.
-
Brush assembled skewers generously with BBQ sauce.
-
Place skewers on the grill and cook for 10-15 minutes, turning every few minutes and brushing with additional BBQ sauce.
-
Remove from grill once chicken is fully cooked and caramelized.
-
Serve hot with extra BBQ sauce if desired.
Notes
-
Soak wooden skewers in water for at least 30 minutes to prevent burning.
-
Substitute chicken with shrimp or tofu for variation.
-
Use fresh pineapple for best flavor and caramelization.
Nutrition
- Serving Size: 1 skewer (approximate, depending on size)
- Calories: 320
- Sugar: 14g
- Sodium: 520mg
Find it online: https://recipesee.com/bbq-pineapple-chicken-kabobs-recipe/