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Cheesy Taco Casserole Recipe

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This cheesy taco casserole recipe is a perfect weeknight dinner, combining ground beef, taco seasoning, and layers of melted cheese for an irresistible meal. Serve with fresh toppings like lettuce, tomatoes, and sour cream to make it extra flavorful.

Ingredients

  • Ground beef
  • Taco seasoning
  • Tortilla chips
  • Shredded cheese
  • Salsa
  • Onions
  • Bell peppers
  • Corn
  • Black beans
  • Sour cream

Instructions

  • Preheat oven to 350°F (175°C).
  • In a skillet, cook ground beef with taco seasoning until browned.
  • Layer crushed tortilla chips in a casserole dish.
  • Spread the cooked beef, followed by salsa, onions, peppers, corn, and black beans.
  • Top with shredded cheese.
  • Bake for 20-25 minutes until cheese is melted and bubbly.
  • Serve with your favorite toppings like sour cream, lettuce, and tomatoes.

Notes

  • You can use ground turkey or chicken as a substitute for beef.
  • Customize with extra toppings like avocado, olives, or jalapeños.

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