Classic Peanut Butter Blossoms Recipe
Classic peanut butter blossoms recipe delivers the perfect blend of creamy peanut butter and rich chocolate. These soft, chewy cookies topped with a chocolate kiss are ideal for any occasion. With easy-to-find ingredients and simple instructions, these treats come together in no time. Perfect for holiday baking or as an everyday snack, this recipe is a surefire crowd-pleaser.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 24-30 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1/2 cup unsalted butter, softened
- 1/2 cup creamy peanut butter
- 1/2 cup granulated sugar
- 1/2 cup packed brown sugar
- 1 large egg
- 1 tsp vanilla extract
- 1 1/2 cups all-purpose flour
- 1 tsp baking soda
- 1/4 tsp salt
- Granulated sugar (for rolling)
- 24-30 chocolate kisses (unwrapped)
Instructions
- Preheat oven to 375°F (190°C) and line baking sheets with parchment paper.
- In a large bowl, cream together the butter, peanut butter, granulated sugar, and brown sugar until light and fluffy.
- Beat in the egg and vanilla extract until combined.
- In a separate bowl, whisk together flour, baking soda, and salt. Gradually add dry ingredients to the wet mixture, stirring until fully combined.
- Roll the dough into 1-inch balls, then roll each ball in granulated sugar.
- Place balls on prepared baking sheets about 2 inches apart.
- Bake for 8-10 minutes or until edges are lightly golden.
- Immediately press a chocolate kiss into the center of each cookie while still warm.
- Let cool on baking sheets for 5 minutes, then transfer to wire racks to cool completely.
Notes
- For a more festive look, roll the dough in colored sugar.
- Make sure to press the chocolate kiss gently so the cookie doesn’t crack.
- Store in an airtight container for up to 5 days.
Nutrition
- Serving Size: 1 cookie
- Calories: 110
- Sugar: 9g
- Sodium: 85mg
Find it online: https://recipesee.com/classic-peanut-butter-blossoms-recipe/