Name: Frosted Sugar Cookie Bars Recipe
Prep time: 15 min
Cook time: 45 min
Total time: 1 h
Cuisine: American
Ingredients: For the crust: All-purpose flour, unsalted butter, granulated sugar, salt; For the filling: Lemon juice, lemon zest, eggs, granulated sugar, all-purpose flour, baking powder

Frosted Sugar Cookie Bars Recipe

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Lemon Bars With Shortbread Crust are a delightful dessert featuring a zesty lemon filling atop a buttery shortbread base. This recipe combines tart lemon juice and zest with a rich, crumbly crust for a balanced, refreshing treat. Perfect for any occasion!

Author: recipesee
Prep Time: 15 minutes
Cook Time: 45 minutes
Total Time: 1 hour
Yield: 16 bars
Category: Dessert
Method: Baking
Cuisine: American
Diet: Vegetarian

Ingredients

For the crust: All-purpose flour, unsalted butter, granulated sugar, salt
For the filling: Lemon juice, lemon zest, eggs, granulated sugar, all-purpose flour, baking powder

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Instructions

Preheat oven to 350°F and prepare a baking dish with parchment paper.
Make the shortbread crust by combining flour, sugar, and butter. Press into the pan and bake for 20 minutes until golden.
For the filling, whisk together lemon juice, zest, eggs, sugar, and flour. Pour over the baked crust.
Bake for an additional 20-25 minutes until set.
Cool completely, then slice and serve.

Notes

Use fresh lemons for the best flavor.
Dust with powdered sugar for an extra touch of sweetness.

Nutrition

Serving Size: 1 bar
Calories: 250
Sugar: 21g
Sodium: 120mg

Find it online: https://recipesee.com/frosted-sugar-cookie-bars-recipe/