Enjoy this vibrant Fruit Salad With Honey Lime Dressing featuring a medley of fresh fruits tossed in a sweet and tangy citrus glaze. Perfect for picnics, potlucks, and healthy snacking. The honey lime combo enhances the natural sweetness of the fruits and adds a delightful zing.
1 cup strawberries, sliced
1 cup blueberries
1 cup pineapple chunks
1 cup kiwi, peeled and sliced
1 cup grapes (red or green), halved
1 tablespoon fresh mint, chopped (optional)
For the Honey Lime Dressing:
3 tablespoons honey
1 tablespoon fresh lime juice
1 teaspoon lime zest
In a large mixing bowl, combine all the prepared fruits.
In a small bowl, whisk together honey, lime juice, and lime zest.
Pour the dressing over the fruits and gently toss to combine.
Garnish with chopped mint if using.
Serve immediately or chill for 30 minutes before serving.
Use fresh, ripe fruit for the best flavor.
Can be prepped a few hours ahead—add bananas last to avoid browning.
Optional add-ins: mango, pomegranate seeds, or orange segments.
This recipe is naturally gluten-free and dairy-free.