Halloween Monster Burgers Recipe
These Halloween Monster Burgers are the perfect spooky treat for your Halloween party. Made with juicy beef patties, cheddar cheese, and creative toppings, they’re fun to assemble and a hit with both kids and adults. Create your own edible monsters with this easy-to-follow recipe.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings
- Category: Main Course
- Method: Grilling/Frying
- Cuisine: American
- Diet: Low Fat
Ingredients
- Ground beef
- Cheddar cheese slices
- Burger buns
- Lettuce
- Tomato slices
- Pickles
- Olives (for eyes)
- Ketchup
- Mustard
Instructions
- Shape ground beef into patties and season with salt and pepper.
- Grill or fry the patties until cooked through.
- Toast burger buns and layer with lettuce, tomato, and pickles.
- Add the cooked beef patty and top with cheese.
- Use sliced olives as eyes on top of the buns and use condiments like ketchup and mustard for extra spooky details.
- Serve your monster burgers and enjoy the Halloween fun!
Notes
- You can use any cheese you prefer, and get creative with toppings like onions or jalapeños for a scarier look.
- If making in advance, prepare the burger patties but assemble just before serving to keep them fresh.
Nutrition
- Serving Size: 1 burger
- Calories: 450
- Sugar: 5g
- Sodium: 820mg
Find it online: https://recipesee.com/halloween-monster-burgers-recipe/