Discover the ultimate honey baked salmon recipe with a perfect balance of sweetness and tangy flavors. This easy salmon dish features tender fillets glazed with a honey garlic sauce, baked to perfection for a healthy dinner. Great for weeknights or special occasions
4 salmon fillets
3 tablespoons honey
2 tablespoons soy sauce
1 tablespoon olive oil
2 cloves garlic, minced
1 tablespoon fresh lemon juice
Salt and black pepper, to taste
Optional garnish: chopped parsley or green onions
Preheat oven to 375°F (190°C).
In a small bowl, whisk together honey, soy sauce, olive oil, garlic, and lemon juice.
Place salmon fillets in a baking dish lined with foil or parchment.
Season salmon with salt and pepper.
Pour the honey mixture over the salmon fillets evenly.
Bake for 15-20 minutes, or until salmon is cooked through and flakes easily with a fork.
Optionally, broil for 2-3 minutes to caramelize the top.
Garnish and serve warm.
Use wild-caught salmon for a richer flavor.
Add a pinch of red pepper flakes for heat.
Serve with rice, roasted vegetables, or a fresh salad.
Find it online: https://recipesee.com/honey-baked-salmon-recipe/