One Pot Marry Me Chicken Pasta Recipe
This One Pot Marry Me Chicken Pasta is a creamy, flavorful dish packed with juicy chicken, sun-dried tomatoes, and parmesan in a rich garlic sauce. Made in just one pot for easy cleanup, this pasta is perfect for a quick and delicious dinner.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: dinner
- Method: One-Pot
- Cuisine: Italian-American
- Diet: Gluten Free
Ingredients
Scale
- 2 boneless, skinless chicken breasts (cubed)
- 2 tbsp olive oil
- 3 cloves garlic (minced)
- 1 tsp Italian seasoning
- ½ tsp red pepper flakes
- Salt & pepper to taste
- ½ cup sun-dried tomatoes (chopped)
- 2 cups chicken broth
- 1 cup heavy cream
- 8 oz penne pasta
- ½ cup grated parmesan cheese
- 1 cup spinach (optional)
- Fresh basil for garnish
Instructions
- Heat olive oil in a large pot over medium heat. Add chicken, season with salt, pepper, and Italian seasoning, and cook until golden brown.
- Stir in garlic, red pepper flakes, and sun-dried tomatoes, cooking for 1-2 minutes.
- Pour in chicken broth and heavy cream, then add pasta. Stir well and bring to a simmer.
- Cover and cook for 12-15 minutes, stirring occasionally, until pasta is tender.
- Stir in parmesan cheese and spinach (if using) until combined.
- Garnish with fresh basil and serve warm.
Notes
- Use any pasta shape you prefer.
- Substitute heavy cream with half-and-half for a lighter version.
- Add extra parmesan for a cheesier taste.
Nutrition
- Serving Size: 1 plate
- Calories: 620 kcal
- Sugar: 6 g
- Sodium: 780 mg
Find it online: https://recipesee.com/one-pot-marry-me-chicken-pasta-recipe/