Pizza Supreme Sliders Recipe

There's nothing like the irresistible smell of Pizza Supreme Sliders baking in the oven. These mini sandwiches combine all the best parts of a supreme pizza—savory toppings, gooey cheese, and a bold sauce—in a handheld, shareable format that’s perfect for parties or busy weeknight dinners.

I first made these sliders for a family game night, and they were an instant hit! The soft rolls, loaded with layers of melty mozzarella, savory pepperoni, and sautéed veggies, disappeared faster than I could bring them to the table. Now, they’re a staple in our snack rotation.

Ready to turn your favorite pizza flavors into bite-sized perfection? Let’s dive in.

Why You'll Love These Pizza Supreme Sliders

Get ready to meet your new go-to appetizer or quick meal! These Pizza Supreme Sliders are a game-changer, blending the comfort of pizza with the portability of sliders.

First, they’re incredibly easy to make. With just a few simple steps, you’ll have a tray of golden, cheesy sliders ready in under 30 minutes. Perfect for last-minute gatherings or feeding hungry kids after school.

Second, they’re totally customizable. Love olives? Add them! Not a fan of green peppers? Leave them out. You can mix and match toppings to suit any preference.

And let’s not forget the crowd-pleasing factor. Whether it’s a tailgate party, a potluck, or a cozy movie night, these sliders disappear in minutes. The combination of soft Hawaiian rolls, bold pizza sauce, and gooey cheese is simply irresistible.

Best of all, they’re an affordable option. Using pantry staples and easy-to-find ingredients means you can whip these up without breaking the bank.

Craving a cheesy, savory treat? Let’s take a look at what you’ll need.

Ingredients Notes

The beauty of these Pizza Supreme Sliders lies in their simple yet flavorful ingredients. Here's a closer look at what makes them shine:

• Hawaiian Rolls: These soft, slightly sweet rolls are the perfect base. They hold up well under the toppings and add a subtle sweetness that balances the savory flavors.
• Pizza Sauce: A rich, flavorful pizza sauce is key to delivering that classic pizza taste. Use your favorite store-bought brand or make your own.
• Mozzarella Cheese: Freshly shredded mozzarella melts beautifully, creating that irresistible stretchy cheese pull. You can mix in a bit of Parmesan for extra flavor.
• Pepperoni: Bold and slightly spicy, pepperoni is a must for that supreme pizza vibe. Feel free to swap for turkey pepperoni if you prefer.
• Bell Peppers and Onions: These classic supreme pizza toppings add a fresh crunch and a pop of color. Sautéing them lightly beforehand brings out their sweetness.
• Italian Sausage: Crumbled and cooked Italian sausage adds a hearty, flavorful element. For a lighter option, try chicken or turkey sausage.
• Optional Add-Ins: Want more? Black olives, mushrooms, or even jalapeños can take these sliders to the next level.

You’ll also need a baking dish and a brush for spreading melted butter over the rolls. Don’t skip this step—it creates that golden, crispy topping!

How To Make These Pizza Supreme Sliders

Creating these Pizza Supreme Sliders is as easy as layering, baking, and enjoying. Here's how to do it:

1. Prepare Your Ingredients
   Start by preheating your oven to 350°F (175°C). Slice your Hawaiian rolls in half horizontally, keeping the bottom layer intact, and place them in a greased baking dish. Set aside.
2. Sauté the Vegetables
   Heat a little oil in a skillet over medium heat and sauté your diced bell peppers and onions until they’re just softened. This step enhances their flavor and prevents the sliders from becoming watery.
3. Layer the Flavors
   Spread a generous layer of pizza sauce on the bottom half of the rolls. Next, sprinkle a portion of the shredded mozzarella cheese, followed by the cooked Italian sausage, pepperoni slices, and sautéed vegetables. Add a final layer of mozzarella to seal everything together.
4. Add the Top Layer
   Place the top half of the rolls back on and press down gently to compact the layers. Brush the tops with melted butter mixed with garlic powder, Italian seasoning, and a pinch of Parmesan for a flavorful crust.
5. Bake to Perfection
   Cover the dish with foil and bake for 15 minutes. Then, remove the foil and bake for another 5-7 minutes until the cheese is bubbly and the tops are golden brown.
6. Slice and Serve
   Let the sliders cool for a couple of minutes before slicing into individual sandwiches. Serve them warm, and watch them disappear!

Storage Options

If you happen to have leftovers (a rare occurrence!), these Pizza Supreme Sliders store wonderfully.

• Refrigerator: Place the sliders in an airtight container and store them in the fridge for up to 3 days.
• Freezer: Wrap individual sliders in foil and store them in a freezer-safe bag for up to 1 month. Perfect for a grab-and-reheat snack!
• Reheating: Warm the sliders in the oven at 350°F for about 10 minutes, or until heated through. If reheating from frozen, add a few extra minutes.

Variations and Substitutions

The versatility of these sliders means you can tweak them to suit any craving or dietary need.

• Vegetarian Option: Skip the sausage and pepperoni and load up on veggies like mushrooms, spinach, and black olives.
• Spicy Kick: Add jalapeños or red pepper flakes for a bit of heat.
• Cheese Lovers: Experiment with different cheeses like provolone, cheddar, or a sprinkle of feta for extra flavor.
• Gluten-Free: Use gluten-free rolls or buns for a celiac-friendly version.
• BBQ Twist: Swap the pizza sauce for barbecue sauce and use shredded chicken instead of sausage for a fun twist.

Feel free to get creative—the possibilities are endless!

These Pizza Supreme Sliders are proof that you can take the classic flavors of pizza and transform them into a fresh, crowd-pleasing dish. Whether you’re hosting a party, feeding your family, or just treating yourself, these sliders are guaranteed to satisfy. Enjoy!

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