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The Best Easy Chicken Pasta Bake Recipe

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This delicious chicken pasta bake recipe features tender chicken, perfectly cooked pasta, and a rich, cheesy sauce, making it an ideal dish for busy weeknights. It’s a quick, comforting meal that’s easy to prepare and loaded with flavor. Keywords: chicken pasta bake, easy pasta bake, family dinner recipes, cheesy chicken pasta.

 

Ingredients

Scale
  • 2 cups cooked chicken (shredded or diced)
  • 3 cups cooked pasta (penne or rotini)
  • 1 ½ cups marinara sauce
  • 1 cup shredded mozzarella cheese
  • ½ cup grated Parmesan cheese
  • 1 teaspoon garlic powder
  • 1 teaspoon Italian seasoning
  • Salt and pepper to taste
  • 1 tablespoon olive oil
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Instructions

  1. Preheat oven to 375°F (190°C).
  2. In a large bowl, combine cooked chicken, pasta, marinara sauce, garlic powder, Italian seasoning, salt, and pepper.
  3. Transfer the mixture to a greased baking dish.
  4. Sprinkle mozzarella and Parmesan cheese on top.
  5. Drizzle with olive oil.
  6. Bake in the oven for 20-25 minutes, or until the cheese is bubbly and golden.
  7. Serve hot and enjoy!

Notes

  • You can add vegetables like spinach or bell peppers for extra flavor and nutrition.
  • Substitute marinara with Alfredo sauce for a creamy version.
  • Leftovers can be refrigerated for up to 3 days.
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